Commercial ice cream machine 3 flavors, 34–44 l/hr, 1850 W, stainless steel

The commercial soft ice cream machine is designed for efficient and reliable ice cream production. With an output of 34-44 liters per hour and a power of 1850 W, it ensures stable operation in various catering locations. Stainless steel construction and optimized cooling system allow the machine to be used in everyday commercial environments.

Description:

• Freestanding soft ice cream machine with 3 flavors
• Two stainless steel hoppers with a capacity of 9 l each
• LED display allows you to control the cooling in one cylinder during the night
• Suitable for universal commercial use

Features:

• Stainless steel construction with high quality materials
• Optimal cooling system\nensures efficient cooling and heat dissipation
• Noise level less than or equal to 69 dB
• Operating temperature: from 5 to 38 °C (41 to 100.4 °F)

Technical data:

• Power: 1850 W
• Ice cream production efficiency: 34-44 l/h (9-11.6 gallons)
• Hunter capacity: 2 x 9 l (2.4 gallons)
• Cylinder capacity: 1.9 l (0.5 gallon)
• Hunter material: 304 stainless steel
• Main material: 401 stainless steel
• Net weight: 174.5 kg (384.7 lbs)
• Item model number: CK400PRO-A19

Shipping set:

• Commercial soft ice cream machine CK400PRO-A19
• Instruction and user manual